pectin

Apples contain pectin and more, can be combined with the radioactive element to promote their discharge.

苹果中含有果胶多, 可与放射性元素结合,促使其排出.

And the contaminated microbial species mainly included lactobacillus, tetracoccus, pectin bacillus and micrococci.

其菌种主要是乳酸菌、四联球菌、果胶杆菌、巨球菌4类。

Extraction technology of pectin from Akebia trifoliate koiaz peels was studied by acid in this study.

本实验采用酸解铁盐沉析法,从三叶木通果皮中提取到了质量较高的果胶.

The new technology of extracting pectin from sunflower plate salting out method is discussed.

本文研究了从向日葵盘中提取果胶的新工艺.

The tannic acid containing organic substances such as a base convergence, pectin content can absorb toxins.

其中含有的鞣酸、有机碱等物质具有收敛作用, 所含果胶可吸收毒素.

Limiting flux during the ultrafiltration of citrus pectin was investigated.

研究了柠檬果胶超滤时极限透过率规律.

Strawberry contain a variety of organic acids, pectin and minerals, can clean stomach, liver strong.

草莓含有多种有机酸 、 果胶和矿物质, 能清洁肠胃, 强固肝脏.

A significant correlation between the control of water and soluble pectin, and the PG activity.

在制品含水量及可溶性果胶含量与PG活性之间存在显著相关性.

The technology of extracting pectin from apple's pomace with D 151 H cation resin is studied.

试验以苹果渣为原料,研究了D151H阳离子树脂提取果胶的工艺技术条件.

TP and the original pectin contents were decreased with fruit development. 2.

TP和原果胶含量均随着果实发育而降低。

Objective To investigate the optimal extraction technology of low methoxyl pectin from shaddock peel.

目的研究从柚皮中提取低甲氧基果胶的最佳工艺条件.

The ingredient and structure of pectin , as well as methods on distillation, concentration, deposition, were reviewed.

结合国内外对果胶多年的研究成果, 综述了果胶的成分、结构及其提取 、 浓缩 、 沉淀和干燥的方法.

PME, which is belong to saponifcational enzyme, can randomly hydrolyze the methyl ester bond of pectin.

果胶酯酶(PME)或称果胶甲基酯酶, 它是果胶酶系的一种, 能从果胶中脱去甲氧基,生成果胶酸,属于皂化酶.

The surface charges were shifted from positive to negative after mixing with pectin.

在混合了果胶之后,复合物表面带负电荷.

In addition, apples contain pectin, which helps to lower cholesterol.

另外, 苹果也含有有助降低胆固醇的果胶.

Pectin: Any of a class of carbohydrates found in certain plant cell walls and tissues.

果胶: 一类存在于某些植物细胞壁与组织内的水溶性碳水化合物.

Tea As a natural and healthy beverage, tea is rich in polyphenol, theine, aromatic hydrocarbons, carbohydrate, protein, multiple amino acids, vitamins, minerals and pectin.

茶：茶是一种富含多元酚、咖啡碱、芳香烃、碳水化合物、蛋白质、多种氨基酸、维他命、矿物质和果胶的天然饮料。

The pectic substances can be classed protopectins, pectins and pectin acids.

果胶物质分成原生质果胶, 果胶和果胶酸.

Thus pectin and glucose has good interaction effect.

因此,果胶-葡萄糖的组合对膜各性能的改善效果较佳.

The goal of retting is to bring about decomposition of the pectin.

浸渍的目的就是在于使果胶质分解.

Heat shrinks the plant cells and transforms molecules in the cell walls into pectin, which dissolves.

高温使植物细胞收缩,并且使细胞壁中的分子变成胶质而溶解.

Glucose-fructose syrup, water, sugar, acetic acid, salt, gelling agent: pectin, dried mint, colours: copper chlorophyllin, tumeric, citric acid, spearmint oil.

成分：葡萄果糖浆、水、食糖、醋酸、食盐、胶凝剂、叶绿酸、柠檬酸、薄荷油等。非食用藻酸盐（胶化和加压剂）

In fruits, pectin keeps the walls of adjacent cells joined together, helping them remain firm and hold their shape.

在果实中，果胶使相邻细胞的细胞壁连结在一起，进而使果实保持坚固与形状。

As to the maximal amplitude ( ma ) pectin was higher than dextron.

至于ma值则大于右旋糖酐组.

Study on the Extraction Technology of Pectin from Guanxi Honey Pomelo Peel

琯溪蜜柚果皮中果胶提取工艺优化研究

From the indirect effects of a protease, EST , lipoxygenase, peroxidase, pectin esterase, and so on.

起间接作用的有蛋白酶 、 酯酶 、 脂氧合酶 、 过氧化物酶 、 果胶酯酶等.

Study on the Extraction of Pectin from the Raspberry through Ultrasonic Wave Method

超声波法从小浆果树莓中提取果胶的研究

Starch and pectin qualitative analyses were negative, the hydrolysis could not be determined precisely.

果胶、淀粉定性检验呈阴性, 不能准确表征果胶、淀粉完全水解.

This material includes cellulose, hemicelluloses, pectin, and lignin.

它包括纤维素 、 半纤维素 、 果胶和木质素.

Pectin was extracted from banana peel with different methods and pectin extraction was obtained.

香蕉皮经不同方法提取而得果胶提取液,分别以乙醇沉淀法和盐析法从提取液中沉淀果胶.